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Food for Thought 2015

23 April 2015, London, United Kingdom


Introduction
This is a great opportunity to hear presentations from the winners of the 2014 Young Scientist competition and the winners of the 2014 Nursten Symposium. Both competitions were sponsored by SCI's Food Group, with the IFST co-sponsoring the Young Scientist competition, and the RSC co-sponsoring the Nursten symposium.

As well as hearing from the winners from last year's competitions, we are delighted that Derek Prentice (previously Brewing Manager at Fuller Smith and Turner) will be giving the keynote speech on beer flavour. Derek will also be bringing beer samples for delegates to taste following his lecture.

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UCL ¾ÅÖÝÓ°Ôº Department

Lecture Theatre, UCL ¾ÅÖÝÓ°Ôº Department, Department of ¾ÅÖÝÓ°Ôº, 20 Gordon Street, London, WC1H 0AJ , United Kingdom

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